An excellent variety of food is prepared by our fully trained chefs and their team, offering a ‘Daytime Menu’ served from 12.00 noon until 6.00pm, and an ‘Evening Menu’ served from 6.00 – 9.30pm, (Monday – Saturday) although last orders are taken at 9.00pm. In addition to our regular menus, our daily ‘Blackboard Specials’ offer seasonal dishes, fresh fish, etc., and Food is served in either the charming lounge area or the appealing conservatory restaurant.

On Sunday, we serve food from 12.00 noon until 5.00pm and offer our ‘Daytime menu’, traditional Sunday Roasts and Blackboard Specials.

This is complimented by an extensive wine list offering an interesting combination of ‘New World’ and traditional wines.

 

 

All of our produce is sourced locally, meals are cooked to order, and booking is advisable. Excellent reviews in the local press have contributed to the ‘Bull’s Head’ becoming a very popular venue to dine, relax, and socialise in the warm and welcoming surroundings.